Restaurant Manager - NIU VALLEY (PT/FT, AM/PM Shifts)

Jun 28 2024
Gyotaku Japanese Restaurants |Aiea|Part Time, $29,150 - $64,000 / year
Job Description
Restaurant Manager (PT/FT, AM/PM Shifts) Annual Salary from $29,150 to $64,000 - GYOTAKU NIU VALLEY (5728 Kalanianaole Hwy. Honolulu, HI 96821

Join our team as a Restaurant Manager at GYOTAKU NIU VALLEY! We are looking for a passionate and experienced individual to lead our team to success. If you have a love for the food industry and a knack for providing excellent customer service, we want to hear from you!

- Oversee daily restaurant operations
- Manage staff, including hiring, training, and scheduling
- Ensure high levels of customer satisfaction
- Monitor food quality and consistency
- Handle inventory and ordering supplies
- Implement and maintain restaurant policies and procedures
- Collaborate with the kitchen team to create new menu items
- Uphold sanitation and safety regulations

- Proven experience in restaurant management
- Strong leadership and communication skills
- Excellent customer service skills
- Ability to work in a fast-paced environment
- Knowledge of food safety regulations
- Availability to work flexible hours, including weekends and holidays

- Health & Dental Insurance
- Vacation & Sick Leave
- Employee Meal and Dining Discount
- 401k
- Awards & Incentives
- Opportunity for Growth & Development and more!

If you are ready to take on a rewarding role as a Restaurant Manager at GYOTAKU NIU VALLEY, apply today! Join our team and be part of a dynamic and exciting work environment.

Current TB Clearance and proof of HepA vaccination needed upon hire.